A new lunch favorite!

I’ve asked David enough times about how to make good fried rice. Well, I finally tried making it at home for lunch and it came out yummy! I don’t normally like peas in my fried rice, but since Will was sharing it with me, I figured I’d throw something green in there for good measure. I’ve even bought some little packages of precooked and cut steak strips and grilled chicken, which I do plan to incorporate into the rice at some point since I have the basic recipe down.


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