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All of this gorgeous spring-like weather has me itching to send hubs out on the back deck to grill every night for dinner.  Maybe that’s the reason I’ve been so meal-planning-challenged lately.  I’ve not been feeling much like planning to cook, much less COOK!  I do, however, feel like eating.  Yes, very much so.

I am hoping this weather holds out and that we can slide right into a warm and toasty summer!  This week, here’s what I’m planning on serving up to my clan:

Monday:  Meatloaf, potatoes, steamed broccoli.

Tuesday:  Still up in the air.  We’ve potentially got baseball practice on top of our already busy afterschool commitments so this dinner will be a game-time decision.

Wednesday:  Seasoned boneless pork chops, rice, corn, rolls + butter {lots and lots of butter!}.

Thursday:  Chicken fettucine alfredo, salad.

Friday:  Homemade shrimp fried rice.

Saturday:  Pizza night.

Sunday:  Out.

Got a menu to share? I’d LOVE your ideas on what to make for dinner! Link it up here: